our thanksgiving feast

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Last weekend the Hubs and I hosted our first Thanksgiving dinner complete with a turkey and all of the fixings (yes, even gluten free stuffing). I was feeling festive and I have this thing for setting tables so I scoured the web looking for different ways to fold napkins. Turns out there is A LOT of info out there, but I found this simple little site, with plenty of instructions on several folding options. I couldn’t decide on just one so I settled on a combo of the Pocket Bag and the Fox. The step-by-step instructions with photos are super helpful and I must say the table looked really impressive when I was finished.

The dinner was a hit, fancy napkins and all but the finishing touch was the wheat free pumpkin pie I ordered from Tori’s Bakeshop. I don’t even really like pumpkin pie, but this made me love it! If you haven’t been to Tori’s yet, get your butt out to the east end, it’s worth the drive!

Finally if you’re wondering how I managed to tackle gluten free stuffing here’s what I did.




Alanna Banks

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