comfort food

Despite all of the Easter feasting this weekend I was in the mood for some good ‘ol comfort food last night for dinner. So, I baked up the ultimate in that category – Mac ‘n Cheese. Of course it was a classy spin on the tried and true, courtesy of Gwynny’s awesome cookbook My Father’s Daughter.

Since we’re wheat free I used brown rice elbow pasta and GF breadcrumbs. I also added a layer of salty-licious prosciutto on top. So crispy!

Are you feeling the comfort food vibes?

We topped our individual servings with peppery arugula and green peas. A perfect treat for the whole family!


1 Comment

Filed under gluten free, recipes

One Response to comfort food

  1. “comfort food |” actually got myself simply addicted with ur web-site!
    I personallydefinitely will wind up being back again more frequently.
    Thank you -Terence

Leave a Reply

Your email address will not be published. Required fields are marked *